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Sunday, March 11, 2012

My Low Carb Pasta: Spaghetti Squash Pad Thai

Spaghetti Squash Pad Thai

<3 I used this recipe for spaghetti squash peanut sauce noodles as a base. I ended up adding a bunch of toasted chili sauce, fresh squeezed lime juice, fresh little tomatoes, and tempeh. Yum!


Lizzie said...

YUMMMM! this sounds delish...thanks for sharing :)


Carolyn said...

ooh looks so fresh, i like the variation on pad thai, will have to try sometime..!

Lori said...

@Lizzie & @Carolyn let me know if you try it!

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